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May 13, 2010 / littlefooteslab

Oh wow, this was a good sandwich.

I made this sandwich for lunch the other day.  I actually made that same thing for dinner and lunch the next day.  Yep.  It was good.

Let’s see, it started with toasted Dave’s Killer Bread Good Seed variety, then mayo, Plochman’s stoneground mustard, avocado, lettuce (from my garden!), turkey, crispy bacon, mayo, toasted Dave’s Killer Bread.  YUM!

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